Roti Made From Rice Flour
Make sure to take fine rice flour and not coarse.
Roti made from rice flour. Consumption of rice flour can cause inflammtion in your body and not goos for heart patients. So its better to avoid the usage of rice flour in you daily meals. Boil two cups of water.
7Make lemon sized balls and flatten it gently between palms and keep covered with cloth so that it will not dry out. Akki rotti means rice bread in the native language Kannada. It is made of rice flour which is mixed.
It is a quick and easy recipe which does not require grinding or fermenting any batters. To a large bowl or plate add the rice flour crushed peanuts soaked and drained chana dal sesame green chillies curry leaves coriander red chilli powder. Boil the water and lower the heat.
Soak moong daal for 1 hour this helps in boiling the daal faster. Now knead soft and moist dough out of the mass. Akki Roti is an all-time favourite snack in traditional Kannada households where it is made for breakfast or evening tiffin.
IngredientsRice flour 3cupsWheat flour 1 cupSalt as per tasteOil 1 tablespoon About Press Copyright Contact us Creators Advertise Developers Terms Privacy Policy Safety How. Now heat a tawa. Add all the chopped greens onion carrotgreen chillies and cumin seeds.
Take the dough and. Dump the crumbly mixture onto a piece of. Take each ball dust with enough rice flour and using rolling pin roll in to medium thin roti.