Sweet Potato Pie Recipe New York Times

Get a piece of aluminum foil big enough to cover the bottom of the pie crust and then stick up by a few inches.

Sweet potato pie recipe new york times. So once again we will reprint an alternative the famous Pink Teacup cafés recipe for a dessert that looks just about the same as pumpkin. Steam or bake sweet potatoes until extremely soft. Fantroys mother Catherine Davis pictured in front of her familys store in the late 1960s.

Pour syrup over sweet potatoes and bake uncovered until bubbling and brown 25 to 40 minutes. Bring sweet potatoes to a boil and cover for 10 minutes until fork tender. Add sweet potatoes eggs evaporated milk cornstarch cinnamon and nutmeg beating until well combined.

This sweet potato pie is made very creamy with evaporated milk and gets a bit of a kick with rum. 2 frozen deep-dish pie crusts or make your own Directions. Cool on a wire rack.

Bake 30-35 minutes longer or until a knife inserted in the centre comes out clean. Paul Azzone Shoreham New York. For dessert we ordered sweet potato pie pineapple coconut cake and banana pudding - the banana pudding should be illegal.

Sweet potato pie is pumpkin pies first cousinlike good cousins theyre best friends practically identical twins but with just enough differences in flavor and texture to tell them apart. Thanksgiving Recipes Coconut Sweet Potato Pie Mark Bittman The New York Times. Courtesy Linda Fantroy Linda Fantroy 64 Mobile AL.

1- 5 oz. At the Teacup they always offered sweet potato pie and here is the recipe. In a small pot combine syrup cider butter cinnamon cloves and orange zest.