Maida Roti
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Rumali Roti A Extremely Thin Flat Bread Made From The Combination Of Wheat Flour And Maida Rumal Means Handkerchie Rumali Roti Roti Cooking Recipes Desserts
Maida is nothing but the plain flour aka all purpose flour.
Maida roti. It should be a little softer than chapatti dough. Maida is an Indian term for super refined flour obtained from wheat. Mix it by hand.
If you like the video give Thumbs up a. Cover this dough with a cloth and keep it for 2 hours. Hello I am Kavita Garg Owner of crispa and cook cooking chnnel.
Generally in restaurants rumali roti is made of all purpose flour maida. The word rumal means handkerchief in many north Indian languages and the name rumali roti means handkerchief bread. That is the only region in India where cheaper eateries serve chapati not roti.
Now wet your hands a bit with water and take a small ball out of this dough. Combine Whole Wheat flour Maida baking soda salt and Yogurt together. I saw this recipe on a TV show and found it quite interesting.
Keep adding water in little quantity and knead it to a soft dough. Add water and make a dough as shown. Divide the dough into 4 equal parts.
When it starts bubbling up pour it on the flour and mix quickly with a flat laddie. Use little amounts of water and make a firm dough. Cook the chapati up to you got nice golden color spots on both the sides.
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