Nyt Salisbury Steak Recipe

And honestly I think the sauce was a little better after a day or two.

Nyt salisbury steak recipe. Use your hands to shape the beef into 4 patties about 12-inch thick. 4 tablespoons fresh parsley minced or 2 tablespoons dried parsley flakes. Heat a skillet over medium heat for about a minute and then add Butter.

Mix the beef breadcrumbs egg Worcestershire sauce salt and pepper in a large bowl. Add onion soup mix and 1 12 cups of water and simmer for 20 minutes. Read my disclosure policy.

Shape into 4 equal sized patties. Todays Salisbury steak recipe from HK101 presents you with a smart way to create comfort food. When cooked put it on a hot plate and season to taste with butter.

Take out steaks and add in butter and four. Cook until all is tender and done. In a medium bowl combine egg cracker crumbs onion salt pepper and sage.

How to make Salisbury steak. Shape the ground beef with your hands into 4 oblong patties. Mix together the ground beef egg breadcrumbs garlic salt and pepper in a medium bowl until combined.

Inspired by Cuisine For Two. Traditionally served with hot white rice or potatoes its a great way to dress up a pound of ground beef and you probably have all the ingredients on hand. 35-Minute Homemade Salisbury steak is exactly what you want in a comforting classic meal.