Different Roti Types

Most common one is rice flour mixed with coconut cumin seeds and salt called plain rotti.

Different roti types. Find here aloo paratha appam makki ki roti kulcha or dosa along with key ingredients and a. Types of roti. 1 You can add vegetables like radish cucumber cabbage methi leaves or anything of your choice to change the taste.

Some of the rotis are ChapatiMakki RotiAkki Rob Thalipeeth RotiMissi RotiKuttu RotiParathaRumali RotiGur RotiPhulkaTandoori rotiKulchaNaanKhasta rotiTikkarDosti RotiJanta RotiKhamiri RotiKhoba Roti. Roti can be made thick layer with stuffings in it. The only difference is that the Missi Roti also contains the dried powdered spices such as cumin seed powder turmeric powder and red chili powder.

Here are 15 of the best of roti recipes or types of chapati to prepare at home everyday. Other one is masala rotti made using carrot onion corriander leaves chillies cumin seeds. It is sold mostly by Indian Muslim stallholders at coffeeshops and hawker centres.

Odia Rotis Did you know that Odia eat more rice than rotis. Paratha is a flaky layered flatbread that is quite common in North Indian households. 4 types of paratha Kerala parottaMalabar parathaLaccha Paratha.

There are so many - the common and classical ones being phulka roti roti with some herbs or topical stuffing. How are they made. Serve your paratha with a side of pickle or yogurt and a sip of lassi or chai.

Akki roti is one of the staple breakfast in karnataka. It is made with the same ingredients that are used to make chapatti. Serve hot with ghee or butter and chutney Different types of Chutney.