Sri Lankan Coconut Roti
1 ½ tsp salt.
Sri lankan coconut roti. Add water or coconut milk a little at a time to bring the ingredients together to form a dough. 1 small onion finely chopped. Pol Roti is one of traditional food from Sri Lanka.
Rub the dough with a little vegetable oil cover. It is a pan fried bread that goes great with. 10 to 15 minutes.
Sri Lankan Coconut Roti. Growing up we wouldnt eat this often so whenever my mom made this it was definitely a treat. Pol roti is a Sri Lankan dish which is normally served for breakfast with a chilli paste lunu miris or coconut sambol.
Sieve and add the flour into a bowl. Sri Lanka and these Coconut Roti proved me wrong. This recipe yields about 9-11 rotis depending on size.
In a large bowl using your hands mix flour scraped coconut sliced onions curry leaves and salt additing little bit of water at a time. COCONUT ROTI DOUGH. Sri Lankan Pol roti is basically flatbread with coconut it has inclusions such as chopped red onion and chilli.
Published on August 14 2014. Make the dough into 1 large ball. Pol Roti is a very popular Sri Lankan coconut flatbread made of all purpose flour grated coconut and salt.