Types Of Chapati

A multigrain flatbread thepla involves a mix of different flours with usually fenugreek leaves a prime composition of the dough though there exist variants as well.

Types of chapati. Paneer Chapati - Paneer is a type of cheese. Once the cheese has melted place it on a dish and sprinkle some olive oil over it. Fenugreek leaves are also known as Methi leaves.

This recipe is very. Chappati is made with stuffing of Paneer and veg. Aloo Chapati - Potatoes filling is used common breakfast dish of North India and Pakistan.

Technically chapati is one type of roti but the name can be used interchangeably. This is a special type of chapatti that is prepared using beetroot. Others claim it was founded in East Africa and brought over to India.

Bring your forks out and dig into a bowl of Chapati Noodles. Similar breads to chapatis exist in the form of roti variations. It also has different types of vegetables that are added to it while it is being prepared that have vitamins hence this kind of chapatti comes with a lot of vitamins which are helpful to people who have health problems.

Chapati is mostly consumed as an accompaniment to various dishes but the flatbread can also be used as a scoop to collect foods of a liquid consistency. Roti means unleavened round flatbread that is made with hard flour cooked on the tawa or. Hence it is named Fulka.

You might also see this kind of flat bread called roti in fact theyre so similar the two names are often used interchangeably although strictly speaking chapati is a type of roti. With a little seasoning you have yourself a quick delightful Chapati-pizza. However the Paneer Parathas which consists of slices of the milk product embedded within the wheat bread is a great option for a meal.